GearCulture
GearCulture
  • Home
  • Gear
  • Rides
  • Living
  • Fashion
  • Culture
  • Grooming
  • Entertainment
  • Culture
  • Food

Brooklyn Biltong

  • Christian Zaguirre
  • September 1, 2014
Total
0
Shares
0
0
0
0

brooklyn-biltong

A classy New York take on a classic South African protein-packed snack, Brooklyn Biltong is a dried meat cured with vinegar in open air without heat. Softer and leaner than U.S. style beef jerky, its boasts a richer, steak-like taste that retains more of the meat’s natural flavor. Bon apetit!

Total
0
Shares
Share 0
Tweet 0
Pin it 0
Share 0
Christian Zaguirre

  • Food
You May also Like
Purity Vodka
  • Culture
  • Drinks

Purity Vodka

  • Christian Zaguirre
  • January 9, 2013
  • Culture

Twig Tea

  • Christian Zaguirre
  • April 19, 2016
  • Culture

KC Cattle Co Wagyu Beef

  • Christian Zaguirre
  • November 19, 2018
  • Culture

Whiskey Soaked Campfire Jerky

  • Christian Zaguirre
  • December 8, 2015
  • Culture

Hydrology9 Vaporizer

  • Christian Zaguirre
  • October 25, 2018
  • Culture
  • Food

Best Made Co. Big Jug of Organic Maple Syrup

  • Christian Zaguirre
  • December 26, 2011
GearCulture
  • ABOUT
  • CONTACT
  • ADVERTISE
  • PRIVACY
(C) 2025 GearCulture