GearCulture
GearCulture
  • Home
  • Gear
  • Rides
  • Living
  • Fashion
  • Culture
  • Grooming
  • Entertainment
  • Culture
  • Food

Brooklyn Biltong

  • Christian Zaguirre
  • September 1, 2014
Total
0
Shares
0
0
0
0

brooklyn-biltong

A classy New York take on a classic South African protein-packed snack, Brooklyn Biltong is a dried meat cured with vinegar in open air without heat. Softer and leaner than U.S. style beef jerky, its boasts a richer, steak-like taste that retains more of the meat’s natural flavor. Bon apetit!

Total
0
Shares
Share 0
Tweet 0
Pin it 0
Share 0
Christian Zaguirre

  • Food
You May also Like
  • Culture

Uncle Duke’s Whisky

  • Christian Zaguirre
  • October 13, 2017
  • Culture

BOS Iced Tea

  • Christian Zaguirre
  • March 19, 2019
  • Culture

The Coolest Things About Having a Celebrity Impersonator at Your Event

  • Christian Zaguirre
  • March 14, 2020
  • Food
  • Recipes

Diva’s Corned Beef Hash

  • Christian Zaguirre
  • April 22, 2014
  • Culture
  • Travel

Boeing 727 Hotel Suite

  • Christian Zaguirre
  • June 30, 2014
  • Culture

Escape Vista

  • Christian Zaguirre
  • March 16, 2016
GearCulture
  • ABOUT
  • CONTACT
  • ADVERTISE
  • PRIVACY
(C) 2025 GearCulture